drs. Thom Achterbosch,
Senior Researcher, Wageningen University & Research

How to stimulate large groups of people to make healthier and more sustainable food choices? As a scientist, I find this question intriguing. The focus of attention is not on the individual consumer’s behaviour, but on the food system this consumer is part of. This system provides the context in which people make their food choices. It is necessary to understand this context in order to change the food choice behaviour of groups of people… Read the full story at https://weblog.wur.eu/fnh-ri/healthy-sustainable-food-system/