Work package leader: Wageningen UR (WUR)
To assess and identify gaps and needs of in situ and real-time consumer-generated data on food consumption behaviour and lifestyle at home and out-of-home; what is consumed, how much was consumed, by who, where, when, how and why.
The tasks include:
- To identify relevant types of consumption data and data collection methodologies, including related lifestyle data
- To define quality criteria for the data, tools, and/or methods and apply these to the results of the inventory
- To assess future needs and opportunities that fills the current data gaps in food consumption behaviour and that advance data quality
- To derive implications for the design of the RI Consumer Data Platform